Brand |
J Dusi |
---|---|
Vintage |
2017 |
ABV |
14.2% |
Region |
Paso Robles |
Food Pairing |
BBQ ,Burgers ,Chips and Dip ,Grilled Chicken ,Sausage |
Varietals |
Zinfandel |
2017 J Dusi Paper Street Zinfandel
$59.99
Introducing the 2017 J Dusi Paper Street Zinfandel, a Silver medalist recognized by The Fifty Best. This wine boasts a deep garnet color and opens with a burst of bright red fruit, followed by explosive raspberry and blackberry flavors that linger throughout the palate. A touch of spice adds depth and complexity, while the wine’s structure showcases finesse and power. The glossy finish is a testament to the exceptional terroir of the Paper Street Vineyard, which offers sweeping views and a unique drinking experience. Enjoy this wine now or cellar it until 2032 for an even more refined taste.
*2017 J Dusi Zinfandel Paper Street Vineyard is a product by J Dusi Wines.
**Not sold to anyone under USA legal drinking age of 21 or to intoxicated adults. We reserve the right to check the ID and verify the age at the time of the delivery. Please, refer to our Terms and Conditions and FAQ’s.
Product Data
More Information
About 2017 J Dusi Paper Street Zinfandel:
2017 J Dusi Paper Street Zinfandel was awarded a Silver medal by The Fifty Best. Drink now to 2032.
Tasting Notes:
Deep garnet in color, this wine opens with a pops of bright red fruit, explosive raspberry and blackberry take hold and are carried through the entire palette, followed by a touch of spice to round it out. This Zins structure has finesse, and power and a glossy finish. Take a sip and you’ll be up on the Paper Street Vineyard, with its sweeping views and exceptional terroir.
Barrel Selection:
2017 J Dusi Paper Street Zinfandel was aged in French Oak 100% for 18 months.
Growing Notes:
Farmed by the Dusi Family, their Paper Street Vineyard straddles between Willow Creek and Adelaida AVAs in the hills of Paso Robles. Its virgin soils, steep slopes and rugged terrain make for intensely bold and saturated wines.
Winemaking Notes:
100% Zinfandel. The vines are cloned from the Dante Dusi Vineyard – now you know what happens when you combine legacy and fortitude. Winemaking in the most native form: handpicking, hand sorting and stomping wines by foot. Non-invasive wine handling and gentle barrel aging.
About The Winery:
Female owned and operated, J Dusi Wines is guided by its head winemaker and owner Janell Dusi. Janell was born and raised on the Dusi Vineyard where her grandfather Dante taught her the old world Italian style of winemaking. The Dusi family’s heritage and history in Paso Robles Wine Country dates back to the early 1920’s, where grape growing has been a craft that has deep roots in the Dusi family. The sustainable farming practices that were implemented by Janell’s great-grandparents ninety years ago are still the standard that we follow today. The unique, hand crafted quality of J Dusi Wines results from Janell’s intimate involvement in every step of the process: working in the vineyard, driving the tractor, hand picking her own fruit, crushing the grapes and fermenting the juice from the bins to the barrels to the bottle. One thing Janell knows for sure; winemaking is part science, part art and 100% passion.
Janell takes great pride in blending tradition with progress. The Dusi family grows grape varietals including: Grenache, Mourvèdre, Cabernet Sauvignon and Clairiette Blanche. Along with the Classic Zinfandel, Carignane, and Petite Sirah with an adventurous spirit, Janell is able to produce more hand crafted wines to highlight her “spice rack” in the cellar. The Dusi Family’s true passion is Zinfandel. Janell Dusi is a farmer and she is a winemaker. She continues a legacy and also the dream: A family tradition with a new perspective.
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