Brand |
Stolo |
---|---|
ABV |
13.5% |
Region |
Cambria |
Food Pairing |
Grilled Salmon ,Halibut ,Polenta ,Roasted Vegetables ,Sage-buttered Chicken ,Turkey |
Vintage |
2017 |
Varietals |
Chardonnay |
2017 Stolo Chardonnay
$47.99
Introducing the Stolo Chardonnay 2017, a wine that boasts a delightful blend of flavors and aromas that are sure to tantalize the senses. Upon opening the bottle, one is greeted with a broad, clean and welcoming aromatic entry that is characterized by seared nectarine, sea salt and white melon.
The sip is equally impressive, showcasing a cohesive blend of flavors that include toast with white-peach jam, lemon rinds and more sea salt.
These flavors are a testament to the vineyard’s proximity to the coastline, which has undoubtedly influenced the wine’s growing notes. Sourced from Cambria, the Stolo Chardonnay 2017 is a product of meticulous care and attention to detail. The wine’s growing notes are a reflection of the vineyard’s unique terroir, which has contributed to the wine’s distinct flavor profile.
This wine is perfect for those who appreciate the finer things in life and are looking for a wine that is both elegant and sophisticated. Whether enjoyed on its own or paired with a delicious meal, the Stolo Chardonnay 2017 is sure to leave a lasting impression.
*2017 Stolo Chardonnay is a product by Stolo Family Vineyards.*
**Not sold to anyone under USA legal drinking age of 21 or to intoxicated adults. We reserve the right to check the ID and verify the age at the time of the delivery.**
Categories: All Wines, Chardonnay, White
Product Data
More Information
Buy 2017 Stolo Chardonnay at Bobnjans.com
About Stolo Chardonnay 2017:
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Tasting Notes:
Seared nectarine, sea salt and white melon make for a broad, clean and welcoming aromatic entry to this bottling. The first sip of 2017 Stolo Chardonnay comes very cohesive. Showing toast with white-peach jam, lemon rinds and more sea salt, which makes sense given the vineyard’s proximity to the coastline.
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Growing Notes:
Sourced from Cambria.
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Winemaking Notes:
Proximity to the coastline give it slight sea salt notes.
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About The Winery:
Sitting at the base of a sun-kissed nine-acre vineyard, the farmhouse and old dairy barn at Stolo Family Vineyards dates back to the late 1800s. Less than three miles from the Pacific Ocean. The vineyards thrive in Cambria’s unique microclimate. Producing unmatched coastal style Chardonnay, Sauvignon Blanc, Gewurztraminer, Pinot Noir, and Syrah.
Their winemaker is Nicole Bertotti Pope: a Cal Poly Grad and most recently worked at Talley Vineyards as Assistant Winemaker. She started to learn about wine while waitressing in San Francisco. She was so intrigued, that she started working at a tasting room in Napa and then moved to managing a wine bar/shop in San Francisco.
From there, she worked as a broker for small boutique wineries in Napa/Sonoma, representing their wines to restaurants and wine shops in SF. Her background lies in sales and marketing.
Her parents, Don and Charlene Stolo, in addition purchased the Cambria property in 2002. The original 9 acre vineyard was already planted on the property. As Italian-Americans, Don and Charlene had grown up with wine and food as an integral part of family and celebration.
Having lived in the eastern United States during their childhoods. Each have sentimental memories of their grandparents making wine in the basements of their homes from grapes shipped from California. With these fond memories of family tradition. They furthermore decided to follow in their ancestor’s footsteps and start their own boutique label. They put together a business plan and decided to make a go of it.
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Stolo Vineyard:
Stolo Family Vineyards grow and make Chardonnay, Sauvignon Blanc, Gewurztraminer, Pinot Noir, and Syrah.
Their wines are all estate, sourcing from their own 17 acres of planted vines in Cambria. They chose to continue with this spot because of its uniqueness. Less than 3 miles from the coast makes them one of the closest vineyards to the coast in CA. Coastal wines bring bright acidity and fresh fruit.
The winemaker traditionally uses French Oak. As a result around 30% on the Chardonnay, Pinot Noir and Syrah. The percentage depends on the wine and the year. Most recently, Nicole has been experimenting with Hungarian.
Named after their family. The label has a line drawing on it with three hands holding wine glasses up in a toast. Charlene Stolo however drew the label design and it symbolizes her three children who are all involved in the business.
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